{"id":1376,"date":"2016-05-25T18:02:49","date_gmt":"2016-05-25T12:02:49","guid":{"rendered":"http:\/\/promincproductions.com\/blog\/?post_type=recipe&p=1376"},"modified":"2025-01-16T21:14:23","modified_gmt":"2025-01-17T03:14:23","slug":"grilled-chicken-teriyaki-aip","status":"publish","type":"post","link":"https:\/\/promincproductions.com\/blog\/grilled-chicken-teriyaki-aip\/","title":{"rendered":"Grilled Chicken Teriyaki (AIP)"},"content":{"rendered":"\n\n\n\n

Who doesn’t love some chicken teriyaki??  And teriyaki sauce while following an AIP diet?  That’s right – you can have some fun flavors while heating great!<\/p>\n\n\n

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\"Grilled<\/a>
Home made AIP Grilled Chicken Teriyaki – bring the takeout foods you love to your own kitchen!<\/figcaption><\/figure>\n<\/div>\n\n\n


This recipe is really quite simple to put together and tastes great.  Enjoy old late night indulgences while following a healthy diet!<\/p>\n\n\n

<\/div>
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\"Grilled<\/div>\n<\/div>\n
\n\t

Grilled Chicken Teriyaki (AIP)<\/h2>\n\t\n<\/div>\n
<\/div>\n<\/span> Print Recipe<\/a> \n
<\/div>\n\n
<\/div>\n
Course <\/span>Main Dish, Side Dish<\/span><\/div>
Cuisine <\/span>AIP, Asian, Paleo<\/span><\/div><\/div>\n
Prep Time <\/span>10 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Cook Time <\/span>25 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Total Time <\/span>35 minutes<\/span><\/span> mins<\/span><\/span><\/div><\/div>\n
Servings <\/span>4<\/span> servings<\/span><\/span><\/div><\/div>\n
<\/div>\n\n

Ingredients<\/h3>

Chicken<\/h4>
  • 2<\/span> lbs<\/span> Chicken Thighs<\/span> boneless, skinless<\/span><\/li><\/ul><\/div>

    Teriyaki Sauce<\/h4>
    • 1\/4<\/span> cup<\/span> Coconut Aminos<\/span><\/li>
    • 2<\/span> Oranges<\/span> 1\/2 cup juiced<\/span><\/li>
    • 1\/2<\/span> tsp<\/span> Sea Salt<\/span><\/li>
    • 1<\/span> tbsp<\/span> Honey<\/span><\/li>
    • 2<\/span> tsp<\/span> Ground Ginger<\/span><\/li>
    • 1<\/span> tbsp<\/span> Arrowroot Starch\/Flour<\/span><\/li><\/ul><\/div>

      Garnish<\/h4>
      • 4<\/span> Green Onions<\/span> Diced<\/span><\/li><\/ul><\/div><\/div>\n

        Instructions<\/h3>

        Teriyaki Sauce<\/h4>
        • Mix the coconut aminos, orange juice, honey, sea salt, and ground ginger together in a small sauce pan.<\/div><\/li>
        • Bring to a boil.<\/div><\/li>
        • Reduce heat and continue to simmer for 5 minutes, stirring occasionally.<\/div><\/li>
        • Place the arrowroot starch\/flour in a small bowl. Scoop a tablespoon or two of the sauce liquid into the flower and mix together to make a slurry. Once combined, pour into the rest of the sauce. Mix together.<\/div><\/li>
        • Continue to simmer until thickened, about 5 minutes.<\/div><\/li><\/ul><\/div>

          Chicken<\/h4>
          • Cut the chicken thighs into strips – roughly 3 inches long by 1 inch around.<\/div><\/li>
          • Carefully place on the grill grate and grill until cooked through. Be careful to not let them slip through the grates.<\/div><\/li>
          • Place the cooked chicken pieces in a bowl. Pour the sauce over the top and stir to cover all of the pieces evenly.<\/div><\/li>
          • Serve with the green onion sprinkled over the top to garnish.<\/div><\/li><\/ul><\/div><\/div>\n
            <\/div>\n\n<\/div><\/div>","protected":false},"excerpt":{"rendered":"

            Who doesn’t love some chicken teriyaki??  And teriyaki sauce while following an AIP diet?  That’s right – you […]<\/p>\n","protected":false},"author":1,"featured_media":1374,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[97,30],"tags":[],"class_list":["post-1376","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-aip","category-food"],"jetpack_featured_media_url":"https:\/\/promincproductions.com\/blog\/wp-content\/uploads\/2016\/05\/img_3704.jpg","jetpack_shortlink":"https:\/\/wp.me\/p4BbcR-mc","jetpack_sharing_enabled":true,"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/promincproductions.com\/blog\/wp-json\/wp\/v2\/posts\/1376","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/promincproductions.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/promincproductions.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/promincproductions.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/promincproductions.com\/blog\/wp-json\/wp\/v2\/comments?post=1376"}],"version-history":[{"count":4,"href":"https:\/\/promincproductions.com\/blog\/wp-json\/wp\/v2\/posts\/1376\/revisions"}],"predecessor-version":[{"id":3949,"href":"https:\/\/promincproductions.com\/blog\/wp-json\/wp\/v2\/posts\/1376\/revisions\/3949"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/promincproductions.com\/blog\/wp-json\/wp\/v2\/media\/1374"}],"wp:attachment":[{"href":"https:\/\/promincproductions.com\/blog\/wp-json\/wp\/v2\/media?parent=1376"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/promincproductions.com\/blog\/wp-json\/wp\/v2\/categories?post=1376"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/promincproductions.com\/blog\/wp-json\/wp\/v2\/tags?post=1376"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}